Established in 1997.
A Family Tradition: The Mancy name has been synonymous with the promise of quality, honest value, and family since 1921. Restaurant founder Gus Mancy was born and raised on the Isle of Crete, and moved to Toledo in 1916, bringing with him the tradition of cooking with only the freshest and most prime ingredients. That legacy lives on today through the hard work and dedication of his grandchildren, who now run the Mancy's Restaurant Group. We invite you to experience the finest dining available in the Toledo area.